Daylight Donuts – Cabot, AR: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (501) 988-5000 to check today's hours. Know the hours? Send them to us.

Tap for directions

12101 Ar-5, Cabot, AR 72023

Google Maps Apple Maps Waze Bing Maps

Address12101 Ar-5, Cabot, AR 72023

Phone(501) 988-5000

StyleDonut shop

CountyPulaski County

Time zoneCentral Time

From city center1.9 mi west

About Daylight Donuts

Daylight Donuts serves Cabot from 12101 Ar-5, about 1.9 mi west of central Cabot.

Our Cabot directory counts 8 bakeries in total — about one per 3,447 people living in the city. Nearest alternative: Root & Rise Farm Stand at 10213 Mt Pleasant Cutoff, 1.4 mi away.

Opening hours for Daylight Donuts are not verified in our data. A quick call to (501) 988-5000 before you go saves a wasted trip, especially on holidays.

This is one of 462 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Cabot	8
Nearest bakery	1.4 mi
Brand locations	462

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.